Palmetto Palates: Uncovering DTF (Down to Feast) Spots Across South Carolina

South Carolina, known as the Palmetto State, is a haven for food enthusiasts eager to explore its rich culinary heritage and diverse gastronomic landscape. From the Lowcountry to the Upstate, South Carolina offers a bounty of delicious dining options for those Down to Feast (DTF). Join us on a flavorful journey as we uncover some of the best DTF spots across the state.

1. Charleston: Often hailed as a culinary capital of the South, Charleston boasts a vibrant food scene steeped in history and tradition. Begin your culinary adventure with a visit to Husk, where Chef Sean Brock celebrates the bounty of Southern ingredients with dishes like crispy pig ear lettuce wraps and skillet cornbread served with benne butter. For a taste of Lowcountry cuisine, head to FIG (Food Is Good), where Chef Mike Lata showcases seasonal ingredients in dishes like shrimp and grits and roasted grouper. Dtf in South Carolina
2. Greenville: Nestled in the foothills of the Blue Ridge Mountains, Greenville is a burgeoning food destination with a thriving culinary scene. Start your day with brunch at Soby’s New South Cuisine, where you can indulge in Southern classics like shrimp and grits and chicken and waffles. For dinner, head to Jianna, where Chef Michael Kramer serves up modern Italian fare with a Southern twist, including house-made pasta and wood-fired pizzas.
3. Columbia: As the capital city of South Carolina, Columbia offers a diverse array of dining options that cater to all tastes and preferences. For a taste of authentic Southern barbecue, head to Little Pigs Barbecue, where you can feast on tender pulled pork, smoky ribs, and tangy mustard-based sauce. If you’re craving something more upscale, check out Motor Supply Co. Bistro, where Chef Wes Fulmer creates seasonal dishes using locally sourced ingredients.
4. Hilton Head Island: Known for its pristine beaches and world-class resorts, Hilton Head Island is also a culinary destination worth exploring. Start your day with breakfast at The French Bakery & European Cuisine, where you can enjoy freshly baked pastries and savory crepes. For lunch, head to Skull Creek Boathouse, where you can dine al fresco overlooking the water while indulging in fresh seafood dishes like shrimp and grits and crab cakes.
5. Myrtle Beach: With its bustling boardwalk and endless array of dining options, Myrtle Beach is a paradise for food lovers. Start your day with breakfast at Johnny D’s Waffles and Bakery, where you can enjoy fluffy waffles and decadent cinnamon rolls. For lunch, head to Sea Captain’s House, a local institution known for its seafood platters and oceanfront views. And for dinner, treat yourself to a fine dining experience at Aspen Grille, where Chef Eric Masson serves up classic Southern dishes with a French twist.
6. Beaufort: Nestled along the South Carolina coast, Beaufort is a charming town known for its antebellum architecture and Southern hospitality. Start your culinary journey with brunch at Blackstone’s Cafe, where you can enjoy Southern-inspired dishes like shrimp and grits and chicken and waffles. For dinner, head to Saltus River Grill, where you can dine on fresh seafood while overlooking the Beaufort River.
7. Mount Pleasant: Just across the bridge from Charleston, Mount Pleasant offers a taste of Lowcountry cuisine in a more relaxed setting. Start your day with breakfast at Page’s Okra Grill, where you can enjoy Southern favorites like biscuits and gravy and country fried steak. For lunch, head to The Rusty Rudder, a waterfront restaurant known for its fresh seafood and laid-back atmosphere. And for dinner, indulge in upscale Southern fare at The Obstinate Daughter, where Chef Jacques Larson serves up dishes like shrimp toast and house-made pasta.

In conclusion, South Carolina’s culinary scene is as diverse and flavorful as the state itself, offering a delicious array of dining options for every palate and preference. Whether you’re craving Lowcountry classics in Charleston or fresh seafood on Hilton Head Island, there’s something to satisfy every appetite in the Palmetto State. So pack your bags, hit the road, and get ready to indulge in some of the best DTF spots across South Carolina.